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It is difficult to find "cool" foods that teenagers like but mine went nuts over this..

2 tabs cornstarch - check the label
2 tab water
1/2 tsp garlic powder (fresh if you like)
1 lb steak, flank steak, skirt steak

Cut the meat into thin slices - 3 inches

Combine the cornstarch, garlic powder, and water.  Add the beef and coat it well

In 1-2 tablespoons of Olive oil, cook the meat..  We like it medium rare so I just cooked it for several minutes and then took it out.  Put in a bowl and cover to keep warm

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1 tab cornstarch - check the label
3 tab olive oil
4 cups broccoli florets
1 onion - chopped
1/3 cup - low salt soy sauce
3 tab brown sugar
1 tsp ground ginger (fresh if you like)

In 2 tablespoon of olive oil, stir fry the onion and broccoli for 5 minutes.

Put the meat back in the pan.

Combine soy sauce, brown sugar, ginger and 1 tablespoon of cornstarch and 1/2 cup of water.  Add to the pan.

Cook and stir for several minutes until the sauce thickens up.

Serve over white rice

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MamaCow Tuesday, May 26, 2009 @ 3:37 pm
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Thursday, September 09, 2010 9:37 AM
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