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It's summer and I have an overabundance of blueberries. I love to mix them into yogurt, cereal, pancakes and muffins. But I especially love it in a cake form. This recipe is a variation of the Blueberry Buckle recipe in my book, where the...
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Summer is flying by and so are the long, warm days. It's been weeks since I have baked something new; all I want lately are easy, familiar recipes that will satisfy my kids', OK, actually MY sweet tooth. Things have been insanely busy here and time...
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Like most of you, I've been checking food packaging for hidden allergens for so long that I think I got it down pat. Lately I have relied more on the FDA allergen labeling on food, the ones that say Contains: Milk, Peanuts, Tree Nuts. I am usually...
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Who doesn't love a great cookie bar? They are easy to make, easy to bake, and especially easy to take bbq's, parties, school bake sales, you name it. My Dairy, Egg and Nut Free Chocolate Chip Oat Bar is the perfect cookie bar; it's delicious AND...
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The Cinnamon Sour Cream Cookie screams nostalgia. It is a classic cookie that was quite popular in during our grandmothers' era. I love its buttery flavor that is perfectly complimented by a classic cinnamon sugar topping. As with most of my cookie...
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I'm sure most of you food allergic parents are aware of the news story circulating that federal regulators are considering restrictions or even an outright ban of peanut products on U.S. commercial flights. The U.S. Transportation Department...
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